Dinner Specials

April 3rd to April 1oth, 2025

Before placing your order, please inform your served if

a person in your party has any food allergy

Appetizers

+ Endive Salad  14./18. 

endive, apple, sliced red & golden beet, candied walnuts,

gorgonzola cheese, balsamic vinaigrette

++ Avocado Salsa 16.

diced avocado, black beans, roasted corn, cilantro,

lime & house corn chips

Artichoke Oreganata 16.

baked sliced artichoke, herbs breadcrumbs and lemon sauce

+ Duck Drumett Confit 17.

coleslaw vinaigrette and hoisin sauce   

+ Chilean Sea Bass Tacos 22.

blackened chilean sea bass, corn tortilla, chopped romaine & pico de gallo 

 

Pasta & Risotto  

Quattro Formaggi 28.

cheese ravioli with chicken bolognese sauce

Lasagna 30.

homemade filet mignon bolognese with béchamel sauce

+ Paella 38.

chicken, chorizo, calamari, mussels, scallops, shrimp,

sweet prawns, saffron vegetable rice

Fish –

+ Monkfish 38.

pancetta wrapped, broccoli rabe, roasted potatoes, sambuca cream sauce 

++ *Tuna Sesame Crusted 39.

jasmine rice, sauteed spinach, wasabi aioli, soy sauce  

– Meat

+ *Venison Peppercorn Crusted 42.

brussels sprouts, roasted potatoes, broccoli rabe, 

port wine reduction 

+ *Rib Eye 16oz 55.

garlic mashed potato, baby carrots, mushroom-onion, balsamic drizzle

+ Naturally Gluten Free

++ GF Upon Request requires modifications

*this menu item is cooked to order
consuming raw and undercooked meat may
increase your risk of food born illness specially
if you have certain medical conditions.