– ON TAP –

HARBOR HEAD BREWING (NORTHPORT)    6.0%ABV.        $8

WEST COAST STYLE IPA “WHALEBACK”

Pine , Citrus , Smooth Hop Resin

 

RADEBERGER  (GERMANY)    4.8%ABV.        $7

PILSNER

Golden, Smooth , Crisp , Floral , Wheat

CIGAR CITY  (TAMPA BAY, FL)    5.5%ABV.       $8

BROWN ALE

 Sweet , Roasty , Coffee & Chocolate 

 

KING’S PARK BREWING    5.5%ABV.       $8

KÖLSCH

Wheat forward , brewed with traditional German grains & finished with Mosaic hops

 

– BOTTLED BEER –

BUDWEISER
5.0 ABV — -$6
BUD LIGHT
4.2 ABV —- $6
COORS LIGHT
4.2 ABV —- $6
HEINEKEN
5.0 ABV —- $6
HEINEKEN LIGHT
3.3 ABV — $6
BLUE MOON BELGIAN WHEAT
5.4 ABV —- $7
MICHELOB ULTRA
4.2 ABV — $6
PERONI
5.1 ABV —- $7
FOUNDERS BREAKFAST STOUT
8.3 ABV — $9
CORONA EXTRA
4.6 ABV —- $6
CLAUSTHALER
(NON-ALCOHOLIC)
0.5 ABV —- $6
FOUNDERS ALL DAY IPA
4.7 ABV — $7
GUINNESS
4.2 ABV — $8

– COCKTAILS –

KINGS PARK LEMONADE   12
Jack Daniel’s whiskey, Cointreau,
fresh lime juice & sprite
DOWN BY THE BLUFF   10
Seagram’s whiskey, peach schnapps,
triple sec & pineapple juice
WALK IN THE PARK   12
Maker’s Mark bourbon,
Di Amore amaretto, splash sour mix
SAN REMO   12
Bacardi silver rum, Aperol,
orange juice & grenadine
STORMY MELON   12
Gosling’s dark rum, Midori,
Regatta ginger beer
JIMI HENDRICKS EXP   15
Hendricks Gin, Chambored,
cranberry juice & lime Juice
BLUE HAWAIIAN    12
Malibu Coconut rum, Bacardi silver rum,
blue curaçao & pineapple juice
CAFE RED ICE TEA     16
Bacardi silver rum, Absolute vodka,
José Cuervo tequila, Tanqueray gin,
strawberry liquor, sour mix & coke
UGLY COYOTE         14
Jose Cuervo gold tequila, triple sec, ginger syrup
lime juice & muddled cherry peppers
ROSÉ MULE    15
dry house rosé, Stoli blueberry vodka, fresh
lime juice & splash club soda
FLIRTINI    12
Tito’s vodka, Cointreau, pineapple juice,
topped with Da Luca prosecco
FRENCH MARTINI     12
Stoli raspberry vodka, pineapple juice,
Chambord
MAIN ST DAY WALKER    12
J & B Scotch, Martini & Rossi dry vermouth,
ginger syrup, aromatic bitters
TROPICAL MARTINI     12
Ciroc mango vodka, Ciroc pineapple vodka,
pineapple juice, splash of sprite & grenadine
ESPRESSO MARTINI    12
double shot of espresso, Godiva chocolate
liqueur, Stoli vanilla vodka
CUCUMBER WATERMELON-TINI     12
Crop organic cucumber vodka, watermelon
schnapps & elderflower liquor

Sparkling Wine

Prosecco

DA LUCA VENETO, ITALY            187 ML 10.
peach and apricot aromas, it has fresh, zingy palate with just a touch of sweetness and clean, lingering finish.

By Glass / Bottle

Rosé

ROSEHAVEN MODESTO, CA 2017                 10. / 36.
White peaches, litchi, apricot and fresh flowers.

White Wine

Sweet Riesling       
PACIFIC RIM COLUMBIA VALLEY, WA   2017       9. / 32.
Hints of freshly peeled orange and jasmine notes with impeccable balance.
Sauvignon Blanc      
HAY MAKER     MARLBOROUGH, NEW ZEALAND 2018             8./30.
Lifted aromas of grapefruit, guava and nettles are complimented by fruit and slight acidity.
Pinot Grigio
BARONE FINI VALDADIGE, ITALY 2018      8. / 30.
Dry and crisp with characteristic almond overtones, this 100% varietal wine features lively fruit flavors and a smooth finish.
Chardonnay
THREE THIEVES      NAPA VALLEY, CA  2017           10. / 36.
Extremely rich and creamy, this full-bodied Chardonnay has abundant baking-spice and butter aromas and ripe fruit flavors.
Albariño
LICIA GALICIA, SPAIN  2017             11. / 40.
Candied fruit, quince jelly, notes of fresh herbs, green apples, and minerals. Persistent finish.

By Bottle Only

Sauvignon Blanc
FROG’S LEAP NAPA VALLEY, CA  2017          45.
Stone fruit, white flower, and light herbaceous aromatics are perfectly complemented with crisp, minerally flavors
Chardonnay
DURIEL JANTHIEL RULLY BURGUNDY, FRANCE  2015         75.
Fully expressed oak kept balanced by chalky minerality. Rich elixir of creamy orchard fruit.
Pinot Grigio – Reserva
PETER ZEMMER ALTO ADIGE, ITALY  2015       80.
Crisp, rich, and particularly elegant with rich aromas and excellent acidity. Pear-driven fruit notes in a full-bodied style.

Red Wine

By Glass / Bottle

Cabernet
 RAY WOOD CENTRAL COAST, CA   2017                   10. /36.

Sweet and medium bodied. is rich in berry and peppery aromas. 

Pinot Noir
FIRESTEED WILLAMETTE VALLEY, OR  2017       10. / 36.
Lively with bright acidity, aromas of supple red cherries with a hint of maple syrup
Merlot
14 HANDS COLUMBIA VALLEY, WA  2015        9. / 32.
Packed with flavors of blackberry, plum, cherry and mocha, yet soft and approachable.
Tempranillo Blend
THE SPANISH QUARTER CATALUNYA, SPAIN  2014    10. / 36.
Dark cherry and smoky/earthy notes. Tart cherry, blackberry and hints of bitter chocolate.
Malbec

ALTOS MENDOZA, ARGENTINA   2018                              11. / 40.

Concentrated notes of spice and red fruits including red currants and raspberries dominate. Vanilla and coconut nuances mingle with toast.

Rioja – Reserva
VIÑA BUJANDA RIOJA, SPAIN  2012       11. / 48.
Deep, spicy aromas of blueberries, mocha and cacao. Crisp acidity and balanced body.

By Bottle Only

Pinot Noir
AU BON CLIMAT SANTA BARBERA COUNTY, CA  2017       46.
Strawberries and raspberries are joined by anise & clove notes with mouth filling intensity.
Cabernet
TWENTY BENCH NAPA VALLEY, CA   2017         46.
On the palate with flavors of cassis, blackberry, dark chocolate and vanilla spice.
Chianti
DIEVOLO CHIANTI, ITALY   2015       52.
Red underbrush berries and fresh cherry notes are completed by floral notes of violet.
Pinot Noir
LEMELSON THEA WILLAMETTE VALLEY, OR   2015      65.
A core of cherry fruit and a super lush texture with hints of huckleberry and dark coco.
Cabernet
FROG’S LEAP NAPA VALLEY, CA  2015      98.
Plush across the palate with velvety tannins, balanced by bright acidy and firm structure.
Super Tuscan
COLLAZZI  TOSCANA, ITALY  2016     62.
Ripe berries, black chocolate and balsamic vinegar. Fine tannins, wonderful elegance with an incredibly long finish