Specials – Cafe Red

Before placing your order, please inform your served if

a person in your party has any food allergy

+ Watermelon Salad – 14./18.

baby arugula, strawberries, candied pecans,

feta cheese, mint-ginger dressing

Empanadas – 16.

tuna confit, roasted pepper with avocado mousse

Shrimp Spring Rolls – 16.

house slaw, wasabi aioli, soy sauce

Pinsa Bianco – 18.

ricotta, fresh mozzarella, mushrooms, truffle oil

+ Burrata – 18.

heirloom tomatoes, basil, e.v.o oil

Pappardelle – 30.

with filet mignon ragu

+ Risotto – 39.

topped with pan seared sea scallops,

asparagus, sun-dried tomato, parmesan cheese

+ Monkfish – 38.

roasted potatoes, baby kale, artichoke,

cherry tomatoes, capers, white wine

++ *Tuna Sesame Crusted – 40.

jasmine rice, sauteed spinach, wasabi aioli, soy sauce

Pork Chop Valdostana – 38.

pounded thin & lightly breaded, spinach, artichoke

& fontina crust, demi glace, mashed potatoes

Veal Flank Steak – 42.

mashed potatoes, broccoli rabe,

spicy gorgonzola au poivre sauce

+ *Rack of Lamb – 55.

1/2 of rack, roasted butternut squash, sweet potato, brussels sprouts, mint glace

+ Naturally Gluten Free

++ GF Upon Request requires modifications

*this menu item is cooked to order

consuming raw and undercooked meat may

increase your risk of food born illness specially

if you have certain medical conditions.