Dinner Specials

 January 15th to January 22nd, 2025

Before placing your order, please inform your served if

a person in your party has any food allergy

Appetizers

+ Greek Salad – 14/18. 

romaine lettuce, cucumber, cherry tomatoes, red onion,

sweet peppers, olives, feta cheese, red wine vinaigrette

Clams Casino – 16.

herb breadcrumbs, bacon, sweet peppers, lemon sauce

+ Duck Drumett Confit – 17.

coleslaw vinaigrette and hoisin sauce

Polpettine – 18.

petit veal meatballs in a garlic and white wine sauce 

+ Burrata – 18.

arugula, sliced tomato, roasted peppers, 

balsamic reduction

++ *Tuna Tartare – 24.

avocado mousse, potato chips, wasabi aioli, soy sauce

Pasta & Risotto  

Pappardelle – 32.

pork cheek braised in a red wine with carrots, 

onions, and celery

Fettuccini Scoglio – 34.

mussels, calamari, clams, shrimp, crabmeat,

 fra diavolo fresh tomato sauce

+ Mushroom Risotto – 36.

blend of four wild mushrooms, truffle pecorino cheese

Fish –

Codfish Oreganata  – 39.

roasted potatoes, broccoli rabe, lemon-thyme sauce

 + Blackened Swordfish  – 42.

jasmine rice, spinach, livornese sauce

– Meat

+ Roasted Chicken – 30.

organic 1/2 chicken, rosemary pan sauce, 

roasted potatoes and spinach

+ *Trio Grill  46.

lamb chops, duck breast and sausage,  

mashed sweet potatoes, asparagus and salmoriglio

+ *Filet Mignon Gorgonzola Crusted – 58.

potato mushroom-kale and gorgonzola gratin, 

cabernet reduction

+ Naturally Gluten Free

++ GF Upon Request requires modifications